UK food manufacturing developments, filtered through an engineering lens. AFME separates consequential change from industry noise and explains what it means operationally.
Food Manufacture reported further technical detail about Cereal Partners UK’s previously announced £66m Staverton cereal factory expansion, including extrusion, factory consolidation and engineering recruitment.
Read intelligence →An eight-figure funding agreement supports new bakery facilities and two sourdough lines, with the company reporting more than doubled capacity.
Read →Jones Village Bakery has resumed production at a new £27m Wrexham facility, creating a useful engineering case study in rebuilding manufacturing capability after catastrophic…
Read →Avara Foods plans to invest more than £100m over three years in UK poultry operations, including facility upgrades, next-generation cutting capability and new automation.
Read →apetito has started construction of its £100m, 20,000 m² Kitchen West facility in Trowbridge, moving one of the UK's more significant current food-manufacturing CAPEX…
Read →Langmead Herbs has acquired R&G Fresh, creating a two-site packing network and bringing engineering integration, cold-chain capability and real usable capacity into focus.
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