Practical resources built for food manufacturing engineering
The AFME Resource Library brings together practical templates, tools and working documents designed to support engineers across food and drink manufacturing. Here you will find resources covering maintenance and reliability, engineering audits, asset management, CAPEX and projects, health and safety, food safety and compliance, utilities and energy, automation and controls, engineering management, and people development.
Resources are intended to be practical — documents that can be downloaded, adapted and used in real engineering environments.
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Resource Library
Practical engineering templates, audits, PM tools, maintenance regimes and management documents for food manufacturing.
1 resources
AFME-AUD-01 Retailer Audit Engineering Walk-Round Checklist
A 30-minute engineering walk-round to prepare for UK retailer technical audits and customer visits, which focus on what is happening on the factory floor. UK retailer technical audits tend to concentrate on what the auditor can see on the factory floor, then test the records behind it. Engineering findings typically come from equipment condition, hygiene of repairs, foreign-body controls and how well the site understands its own failures. This checklist prepares the engineering team for that style of audit. It is a generic tool and does not reproduce any retailer's standard; always check the current requirements and codes of practice of each customer you supply.
